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Warm Crab Pie Recipe

r_4eb63d7a-8b02-4f37-9095-f830ed697532

Source: Sommer Collier/A Spicy Perspective

Warm Crab Pie Recipe

r_4eb63d7a-8b02-4f37-9095-f830ed697532

Source: Sommer Collier/A Spicy Perspective

Ingredients

Yields: 10 (10 Servings)

1¾ cups All-purpose Flour 218.75g
¾ tsp Salt (divided) 4.5g
¾ cup Unsalted Butter, (cold And Cut Into Cubes (1 1/2 Sticks)) 170.25g
4-6 tbsps Ice Cold Water 73.9375g
5 tbsp Ice Cold Water 73.9375g
⅔ cup Heavy Cream 79.2g
2 large Eggs 100g
8 oz Crab Meat, (cooked And Drained) 226.8g
1½ tbsps Fresh Chopped Tarragon
1 small Shallot (grated)
¼ tsp Ground Nutmeg 0.55g
¼ tsp Cayenne Pepper 0.45g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

Success

Ease

Kidfun

Cuisine: American, North American
Meal/Course: Appetizer
Tips: Easy
Passive Cook Time: 35 min

Total Time: 35 min