Ingredients
Yields: 1 9-inch pie (1 Servings)
4 cups 576g
¼ cup 84.75g
2
1 tbsp 15.25g
1½ cups 217.5g
3 tbsps 24g
2½ cups 312.5g
1 cup 227g
¼ cup 59.15g
1 cup 81g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!