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Stuffed Chicken Breast Recipe with Goat Cheese, Sun-Dried Tomatoes & Spinach
r_4cd9437e-97e7-43a8-9595-5ff66df4e9ff
Source: Dara Michalski | Cookin' Canuck/Cookin' Canuck
Stuffed Chicken Breast Recipe with Goat Cheese, Sun-Dried Tomatoes & Spinach
r_4cd9437e-97e7-43a8-9595-5ff66df4e9ff
Source: Dara Michalski | Cookin' Canuck/Cookin' Canuck
Ingredients
Yields: 4 (4 Servings)
½ cup
Goat Cheese (softened)
¼ cup
Sun-dried Tomatoes (not Packed In Oil, Chopped)
1½ cups
Packed Fresh Spinach Leaves, Thinly Sliced
45g
¼ tsp
Salt
6g
¼ tsp
Pepper
0.575g
4
Boneless Skinless Chicken Breasts (5 Ounces Each)
2 tsp
Olive Oil
9g
½ tsp
Salt
3g
½ tsp
Ground Pepper
1.15g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Kidfun
Cuisine: American, North American
Passive Cook Time: 20 min
Total Time: 20 min
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