Ingredients
Yields: 8 servings (8 Servings)
⅔ cup
2 cups 473.2g
6 tbsps 85.2g
¼ cup 40g
¼ cup 25.25g
⅓ cup 41.25g
4 cups
⅓ cup 36.3g
2 cups
½ tsp * 3g
½ tsp * 1.15g
¼ cup 27g
½ tsp 2.54g
¾ cup 181.5g* Optional
Ingredient list may appear altered from original.
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