Ingredients
Yields: 4 servings (4 Servings)
6 oz 170.1g
1 110g
2 tbsps 27g
1 clove 3g
1 119g
3 stalks 120g
14.5 oz can 411.075g
1½ cups
1½ tbsps 24g
* 0.4g
* 0.1g
¾ lb 340.2g* Optional
Ingredient list may appear altered from original.
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