Ingredients
Yields: 8 servings (8 Servings)
2 tbsps 27.2g
2 tbsps
½ tsp 1.5g
2 tsp 4g
1 lb 453.6g
1 quart
2 tsp 8.32g
¼ cup 63.75g
1 cup 101g
3 oz 85.05g
1 cup
½ cup 50g
Ingredient list may appear altered from original.
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