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Easter Deja Vu
r_4b2ec8c5-b7ea-4804-870b-bf6db8950bec
Source: judy olson/All Recipes
Easter Deja Vu
r_4b2ec8c5-b7ea-4804-870b-bf6db8950bec
Source: judy olson/All Recipes
Ingredients
Yields: 6 servings (6 Servings)
4 cups
Ground Ham
560g
⅓ cup
Evaporated Milk
83.16g
5
Hard-cooked Eggs, Peeled
3 leaves
Spinach
30g
5 small
Spears Asparagus
3
Green Onions
45g
Salt And Pepper To Taste
*
15 oz can
Cream Of Asparagus Soup
* Optional
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: MiddleEastern
Meal/Course: Entree/Main Dish
Occasion: Easter, Holiday/Special Day
Passive Cook Time: 1 hr
Total Time: 1 hr