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Broccoli Cheese Soup
r_4b01c4db-46d7-4247-b1fc-7ba0a3efd1ce
Source: Michelle/Brown Eyed Baker
Broccoli Cheese Soup
r_4b01c4db-46d7-4247-b1fc-7ba0a3efd1ce
Source: Michelle/Brown Eyed Baker
Ingredients
Yields: 10 servings (10 Servings)
½ cup
Unsalted Butter
113.5g
1
Yellow Onion (finely Chopped)
110g
⅓ cup
All-purpose Flour
41.25g
4 cups
Whole Milk
976g
2 cups
Half-and-half
484g
4 heads
Broccoli (stems Removed And Discarded, And Florets Cut Into Bite-size Pieces)
1020g
pinch
Nutmeg
0.1375g
12 oz
Mild Cheddar Cheese (shredded)
340.2g
Salt And Pepper
2 cups
Vegetable Broth
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: American, North American
Passive Cook Time: 45 min
Total Time: 45 min