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Pumpkin and Sunflower Seed Bread

r_4ad88665-a4bb-4de5-85a4-a22879fd5652

Source: TANAQUIL/All Recipes

Pumpkin and Sunflower Seed Bread

r_4ad88665-a4bb-4de5-85a4-a22879fd5652

Source: TANAQUIL/All Recipes

Ingredients

Yields: 1 2-pound loaf (4 Servings)

.25 oz Package Instant Yeast 7.0875g
1 cup Warm Water 236.6g
¼ cup Honey 84.75g
4 tsp Vegetable Oil 18g
3 cups Whole Wheat Flour 360g
¼ cup Wheat Bran
1 tsp Salt 6g
⅓ cup Sunflower Seeds 46.2g
⅓ cup Shelled, Toasted, Chopped Pumpkin Seeds 21.12g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: American, North American
Occasion: Halloween, Holiday/Special Day
Passive Cook Time:  2 hr

Total Time:  2 hr