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Red wine risotto with duck & garlicky mushrooms
r_4abace1f-907e-4bdb-bcf3-ac9b9030f509
Source: Jane Hornby/BBC Good Food
Red wine risotto with duck & garlicky mushrooms
r_4abace1f-907e-4bdb-bcf3-ac9b9030f509
Source: Jane Hornby/BBC Good Food
Ingredients
Yields: 4 (4 Servings)
2 tbsp
Butter
28.4g
1
Onion , Finely Chopped
110g
2
Carrots , Finely Chopped
122g
2
Celery Sticks, Finely Chopped
80g
3 cloves
Garlic , Crushed
9g
sprig
Thyme Leaves Picked
300 g
Risotto Rice
300g
300 ml
Red Wine
300g
1.4 l
Chicken Stock , Hot
175 g
Leftover Duck , Shredded
175g
200 g
Pack Chestnut Mushroom , Thickly Sliced
200g
handful
Flat-leaf Parsley , Chopped
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Occasion: Christmas, Holiday/Special Day
Tips: Gourmet
Passive Cook Time: 30 min
Total Time: 30 min