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sweet Cake Pudding Corn

r_4a89868c-f3f0-4344-a4cd-ece8385303fb

Source: SONJASTEIN/All Recipes

sweet Cake Pudding Corn

r_4a89868c-f3f0-4344-a4cd-ece8385303fb

Source: SONJASTEIN/All Recipes

Ingredients

Yields: 1 8x8-inch square pan (1 Servings)

Grams 
½ cup Butter 113.5g
⅓ cup Masa 37.62g
¼ cup Water 59.15g
2 cups Corn Kernels, Frozen 272g
¼ cup Cornmeal 29.25g
⅓ cup Sugar 66g
2 tbsps Heavy Whipping Cream 30g
½ tsp Baking Powder 2.3g
¼ tsp Salt 1.5g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: Mexican
Meal/Course: Side Dish
Passive Cook Time: 50 min

Total Time: 50 min



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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