Ingredients
Yields: 10 enchiladas (10 Servings)
42 oz
1 tsp 2.6g
½ tsp 1.1g
8 oz 226.8g
½ cup 60g
¼ tsp 0.65g
10 small 300g
½ cup 100g
½ cup 72.5g
⅓ cup 78.078g
⅓ cup 74.91g
1 tbsp 8g
½ tsp 2.1g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!