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Indian butternut squash curry
r_48345c48-0600-472b-a0be-da1dbcdd5062
Source: Good Food team/BBC Good Food
Indian butternut squash curry
r_48345c48-0600-472b-a0be-da1dbcdd5062
Source: Good Food team/BBC Good Food
Ingredients
Yields: 4 (4 Servings)
200 g
Brown Basmati Rice
200g
1 tbsp
Olive Oil
13.5g
1
Butternut Squash, Diced
420g
1
Red Onion, Diced
110g
2 tbsp
Mild Curry Paste
300 ml
Vegetable Stock
4 large
Tomatoes, Roughly Chopped
728g
400 g
Can Chickpeas, Rinsed And Drained
400g
3 tbsp
Fat-free Greek Yogurt
53.43g
small handful
Coriander Chopped
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: Indian, South Asian
Meal/Course: Entree/Main Dish, Dinner
Tips: Affordable, Easy
Passive Cook Time: 40 min
Total Time: 40 min