Ingredients
Yields: 1 -8 inch layer cake (1 Servings)
2 cups 274g
1⅓ cups 266g
2 tsp 9.2g
¼ tsp 1.15g
¾ tsp 4.5g
2 tsp
⅔ cup
⅓ cup 82.17g
⅓ cup 78.078g
2 88g
2 tbsps 30.5g
2 60g
1½ cups 300g
5 tbsps 73.9g
⅛ tsp 0.75g
1½ tsp 10.995g
⅛ tsp 0.375g
1 tsp 4.2g
2 tbsps
½ cup 62.5g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!