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Southwest Corn Chowder

r_46d9a57f-a1a9-4de3-b284-b9bd8ed76a64

Source: Syd/All Recipes

Southwest Corn Chowder

r_46d9a57f-a1a9-4de3-b284-b9bd8ed76a64

Source: Syd/All Recipes

Ingredients

Yields: 12 cups (16 Servings)

1 lb Tomatillos, Husked 453.6g
2 tbsps Butter 28.4g
1 Onion Diced 110g
20 oz can White Hominy, Drained 567g
1 tsp Chopped Fresh Marjoram 0.6g
1 tsp Fresh Thyme Leaves 0.8g
4 cups Milk 976g
4 sprigs Parsley 4g
6 ears Fresh Corn Kernels
2 Roasted Red Peppers, Drained And Chopped
2 tbsps Chopped Fresh Cilantro

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: Southwestern, North American
Passive Cook Time: 25 min

Total Time: 25 min