Roast chicken with wild mushrooms & garlic butter

r_45515daf-fad1-475f-820e-a3b034f85fe5

Source: John Torode/BBC Good Food

Roast chicken with wild mushrooms & garlic butter

r_45515daf-fad1-475f-820e-a3b034f85fe5

Source: John Torode/BBC Good Food

Ingredients

Yields: 4 (4 Servings)

10 cloves Garlic , Crushed 30g
100 g Butter 100g
2 Lemons Zest , Juice Of 1/2 6g
2 Thyme Sprigs, Leaves Picked
1 Whole Chicken (1.8kg /4lb) 1509g
50 ml Olive Oil
4 Onions , Quartered 440g
85 g Dried Mushroom 85g
3 Bay Leaves 0.24g
2 tbsp White Wine
bunch Parsley , Leaves Chopped
small bunch Parsley , Leaves Chopped

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: English Islands, Western European
Meal/Course: Entree/Main Dish, Lunch, Dinner
Method: Roasting
Passive Cook Time: 1 hr, 50 min

Total Time: 1 hr, 50 min