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Chicken Thigh and Dumpling Stew

r_45204060-5e4e-48a5-94ac-75440a8c401d

Source: averyfern/All Recipes

Chicken Thigh and Dumpling Stew

r_45204060-5e4e-48a5-94ac-75440a8c401d

Source: averyfern/All Recipes

Ingredients

Yields: 8 servings (8 Servings)

3 tbsps Butter 42.6g
2 lb Chicken Thighs 907.2g
8 slices Bacon 180.8g
2 stalks Celery, Chopped 80g
3 Carrots Chopped
1 Red Onion, Finely Chopped 110g
3 cloves Garlic, Finely Chopped 9g
14 oz can Vegetable Broth 396.9g
½ tsp Paprika 1.15g
½ cup Heavy Cream 60g
26 oz can Condensed Cream Of Chicken Soup 737.1g
1 cup Water 236.6g
8.75 oz can Sweet Corn, Drained 248.0625g
Ground Black Pepper To Taste* 0.1g
10 oz can Buttermilk Biscuits 283.5g* Optional
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Tips: Comfort
Passive Cook Time:  1 hr

Total Time:  1 hr