Ingredients
Yields: 4 servings (4 Servings)
1 lbs 453.6g
2 cloves 6g
2 small 236g
16 oz 453.6g
½ tsp 0.9g
½ tsp 0.35g
*
2 cups
28 oz can
1 tbsp ** Optional
Ingredient list may appear altered from original.
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