2 lb Skinless Chicken Thighs 907.2g
8 cups Chicken Stock 1920g
2 lb Potatoes, Peeled And Cut Into 1 Inch Cubes 907.2g
16 oz can Diced Tomatoes (not Drained)
3 large Beets, Peeled And Shredded
1 large Carrot, Grated
2 cups Shredded Cabbage 178g
1 large Onion, Chopped 150g
2 cloves Garlic, Minced 6g
5 tbsps Red Wine Vinegar 74.5g
3 tbsps Tomato Paste 48g
1 Bay Leaf 0.08g
Salt And Ground Black Pepper To Taste** Optional