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Australian Federation Biscuits

r_44e954e0-09ff-4446-ade0-db7a5b1ff253

Source: BRADTHERESA/All Recipes

Australian Federation Biscuits

r_44e954e0-09ff-4446-ade0-db7a5b1ff253

Source: BRADTHERESA/All Recipes

Ingredients

Yields: 50 biscuits (50 Servings)

Grams 
⅔ cup Butter, Softened 149.82g
1 cup White Sugar 200g
2 Eggs 88g
½ tsp Baking Soda 2.3g
¼ cup Hot Water 59.15g
1½ cups Chopped Pitted Dates 390g
1½ cups Golden Raisins 232.5g
1⅔ cups All-purpose Flour 207.5g
1 tsp Ground Cinnamon 2.6g
1 cup Chopped Walnuts 125g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: Australian, Oceanic
Meal/Course: Dessert
Passive Cook Time: 10 min

Total Time: 10 min



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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