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Potato Rosemary Rolls

r_44e5b29c-d6b9-4629-a75a-fed0b9f8937e

Source: Anthony Theobald/All Recipes

Potato Rosemary Rolls

r_44e5b29c-d6b9-4629-a75a-fed0b9f8937e

Source: Anthony Theobald/All Recipes

Ingredients

Yields: 12 rolls (12 Servings)

1⅛ cups Warm Water 266.175g
2 tbsps Olive Oil 27g
2 tbsps Nonfat Dry Milk Powder
½ cup Dry Potato Flakes
1 tbsp White Sugar 12.5g
1 tsp Dried Rosemary, Crushed 1.2g
1 tsp Salt 6g
3 cups Bread Flour 411g
1½ tsp Bread Machine Yeast 6g
1 tbsp Cornmeal 7.31g
1 Egg Beaten 44g
2 tsp Kosher Salt 12g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Passive Cook Time: 20 min

Total Time: 20 min