Ingredients
Yields: 6 servings (6 Servings)
4 852g
1 small
½ stalk 20g
1 small 70g
1½ cups
1 tsp 6g
2½ cups 610g
3 tbsps 42.6g
3 tbsps 23.4g
1 tbsp 1.6g
1 tsp 2.3g
1 cup 132g
Ingredient list may appear altered from original.
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