Ingredients
Yields: 1 9-inch pie (1 Servings)
16 oz 453.6g
2 88g
10 tbsps * 125g
½ tsp *
1½ tsp 3g
1½ tsp 6.3g
9 inch
½ cup
8 oz 226.8g
½ tsp 1g* Optional
Ingredient list may appear altered from original.
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