Ingredients
Yields: 4 servings (4 Servings)
⅓ cup 71.28g
3 cloves 9g
¼ cup 23g
1 pinch
1 lb 453.6g
1 cup 125g
1 123g
2 tbsps 30.5g
⅔ cup 163.68g
3 tbsps 42.6g
1 tbsp 3.8g
Ingredient list may appear altered from original.
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