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Merlot-Peppercorn Steak Sauce

r_435c323a-62c1-4a9f-affa-4a945e865ac8

Source: METALLISCRUB/All Recipes

Merlot-Peppercorn Steak Sauce

r_435c323a-62c1-4a9f-affa-4a945e865ac8

Source: METALLISCRUB/All Recipes

Ingredients

Yields: 4 servings (4 Servings)

Grams 
1 tbsp Butter 14.2g
4 Mushrooms Sliced 72g
1 clove Garlic, Minced 3g
2 tbsps Whole Black Peppercorns 13.8g
¼ cup Merlot Wine 61.75g
1 tbsp Balsamic Vinegar 16g
3 tbsps Worcestershire Sauce 51g
½ tsp Minced Fresh Rosemary 0.35g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Side Dish, Sauce/Condiment
Passive Cook Time: 10 min

Total Time: 10 min



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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