Ingredients
Yields: 2 servings (2 Servings)
2 cups 473.2g
1 cup
1 tbsp 13.6g
5 cups 180g
⅛ tsp 0.35g
1 pinch *
⅓ cup 31.35g
1 tsp 5.08g
1 tsp 5.31g
¼ tsp 0.5g* Optional
Ingredient list may appear altered from original.
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