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Swedish Rye Bread I

r_41466f17-9db9-41c7-8b9b-024604273fcc

Source: Janice/All Recipes

Swedish Rye Bread I

r_41466f17-9db9-41c7-8b9b-024604273fcc

Source: Janice/All Recipes

Ingredients

Yields: 3 - 1 1/2 pound loaves (3 Servings)

1½ (0.6) Ounce) Cakes Compressed Fresh Yeast
1½ cups Warm Water 354.9g
1½ cups Warm Milk 366g
1 tbsp Salt 18g
6 cups Bread Flour 822g
¼ cup Molasses 84.25g
1 cup Packed Brown Sugar 145g
⅓ cup Melted Shortening 74.91g
3 cups Rye Flour 306g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: Scandinavian, Western European