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Slow-Cooked Autumn Brisket
r_413ecc11-b120-4e73-893f-e9307800338a
Source: Allrecipes Member/All Recipes
Slow-Cooked Autumn Brisket
r_413ecc11-b120-4e73-893f-e9307800338a
Source: Allrecipes Member/All Recipes
Ingredients
Yields: 8 servings (8 Servings)
3 lb
raw Beef Brisket
1360.8g
1 small head
Cabbage, Cut Into Wedges
1 large
Sweet Potato, Peeled And Cut Into 1-inch Pieces
180g
1 large
Onion, Cut Into Wedges
150g
1 medium
Granny Smith Apple, Cored And Cut Into Wedges
182g
21½ oz
Canned Campbell's Condensed Cream Of Celery Soup (regular Or 98% Fat Free)
609.525g
1 cup
Water
236.6g
2 tsp
Caraway Seeds
4.2g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Occasion: Fall, Season
Necessary Equipment: Slow-Cooker
Slow-Cooker
Passive Cook Time: 8 hr
Total Time: 8 hr