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Pork Fried Rice for a Crowd
r_412ff390-0bfa-458c-bf28-cead407d454f
Source: Woodbine United Methodist/All Recipes
Pork Fried Rice for a Crowd
r_412ff390-0bfa-458c-bf28-cead407d454f
Source: Woodbine United Methodist/All Recipes
Ingredients
Yields: 30 servings (30 Servings)
1 cup
Peanut Oil
216g
15
Eggs
660g
30 cups
Cold Cooked Rice
6 cups
Frozen Peas, Thawed
804g
3 cups
Cubed Fully Cooked Ham
420g
3 cups
Chopped Green Onion
300g
5 oz
Soy Sauce, Or To Taste
*
141.75g
* Optional
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Entree/Main Dish
Tips: Comfort
Passive Cook Time: 20 min
Total Time: 20 min