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Pork Fried Rice for a Crowd

r_412ff390-0bfa-458c-bf28-cead407d454f

Source: Woodbine United Methodist/All Recipes

Pork Fried Rice for a Crowd

r_412ff390-0bfa-458c-bf28-cead407d454f

Source: Woodbine United Methodist/All Recipes

Ingredients

Yields: 30 servings (30 Servings)

1 cup Peanut Oil 216g
15 Eggs 660g
30 cups Cold Cooked Rice
6 cups Frozen Peas, Thawed 804g
3 cups Cubed Fully Cooked Ham 420g
3 cups Chopped Green Onion 300g
5 oz Soy Sauce, Or To Taste* 141.75g* Optional
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Entree/Main Dish
Tips: Comfort
Passive Cook Time: 20 min

Total Time: 20 min