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Southwest Veggie Nachos
r_407e01f9-0dee-4c56-8c50-0f84fb32c45a
Source: Marge Perry/Epicurious
Southwest Veggie Nachos
r_407e01f9-0dee-4c56-8c50-0f84fb32c45a
Source: Marge Perry/Epicurious
Ingredients
Yields: 6 servings (6 Servings)
Vegetable Oil Cooking Spray
6 oz
Baked Tortilla Chips
170.1g
1 can
(15 Ounces) Low-sodium Black Beans, Rinsed And Drained
1 oz can
(15 Ounces) Low-sodium Black Beans, Rinsed And Drained
1
Green Bell Pepper, Diced
119g
½ cup
Frozen Corn, Thawed
68g
¼ tsp
Ground Cumin
0.5g
¼ cup
Sliced Black Olives
3 tbsps
Pickled Jalapeno Slices
1½ cups
Reduced-fat Shredded Mexican Blend Cheese
177g
4 large
Plum Tomatoes (12 Ounces), Chopped
728g
½ cup
Chopped Red Onion
80g
¼ cup
Cilantro, Chopped
1 tsp
Fresh Lime Juice
5.041g
½
Avocado Diced
100.5g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: Mexican, Southwestern, North American
Meal/Course: Appetizer
Occasion: Super Bowl, Game Night, , Tv Viewing, Cinco De Mayo, Holiday/Special Day
Method: Baking