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Classic Red Velvet Cake

r_402e04a7-b2e8-4fae-9ab1-e57b80b06498

Source: Chowhound ArchiveAdapted From: Chowhound

Classic Red Velvet Cake

r_402e04a7-b2e8-4fae-9ab1-e57b80b06498

Source: Chowhound ArchiveAdapted From: Chowhound

Ingredients

Yields: 12 servings (12 Servings)

½ cup Shortening 113.5g
1 tsp Butter Flavor
1½ cups Sugar 300g
2 Eggs 88g
1 Bottle (1 Ounce) Red Food Coloring
3 tsp White Vinegar 15g
1 tsp Vanilla Extract 4.2g
2½ cups Cake Flour 342.5g
¼ cup Baking Cocoa 21.5g
1 tsp Baking Soda 4.6g
1 tsp Salt 6g
1 cup Buttermilk 245g
1 package (8 Ounce) Cream Cheese, Softened 85g
½ cup Butter, Softened 113.5g
3¾ cups Confectioners' Sugar 450g
3 tsp Vanilla Extract 12.6g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Tips: Traditional, Easy