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Grandmother's Mustard Pickles

r_3fecfdc6-27e0-4a92-8f9f-64186ed8520d

Source: SWIZZLESTICKS/All Recipes

Grandmother's Mustard Pickles

r_3fecfdc6-27e0-4a92-8f9f-64186ed8520d

Source: SWIZZLESTICKS/All Recipes

Ingredients

Yields: 5 - 1 quart jars (5 Servings)

2 lb Small Pickling Cucumbers, Cut Into Slices Or Chunks 907.2g
8 cups Pearl Onions, Peeled
1 head Cauliflower, Broken Into Florets 588g
4 Red Bell Peppers, Seeded And Chopped 476g
1 cup Coarse Salt 292g
2 cups Water 473.2g
1 cup All-purpose Flour 125g
6 tbsps Dry Mustard Powder 37.8g
1½ cups White Sugar 300g
1 tbsp Ground Dried Turmeric 9.4g
8 cups Apple Cider Vinegar 1912g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Meal/Course: Side Dish, Sauce/Condiment
Method: Canning/Preserving
Passive Cook Time: 30 min

Total Time: 30 min