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Artichoke Frittata
r_3fd0ae93-c560-40ba-b892-37cf4f1b34a2
Source: Jo Bice/All Recipes
Artichoke Frittata
r_3fd0ae93-c560-40ba-b892-37cf4f1b34a2
Source: Jo Bice/All Recipes
Ingredients
Yields: 12 servings (12 Servings)
12 oz
Artichoke Hearts
1 bunch
Green Onions, Chopped
9
Eggs Beaten
396g
1 lb
Sharp Cheddar Cheese, Grated
453.6g
14
Saltine Crackers, Crumbled
½ cup
Chopped Fresh Parsley
30g
2 cloves
Garlic, Minced
6g
1 dash
Hot Pepper Sauce (such As Tabasco)
Salt And Ground Black Pepper To Taste
*
* Optional
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Breakfast
Passive Cook Time: 45 min
Total Time: 45 min