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Korean Squash
r_3e3aca24-291e-4a75-82a7-316dde089572
Source: LEAH NICOLLE/All Recipes
Korean Squash
r_3e3aca24-291e-4a75-82a7-316dde089572
Source: LEAH NICOLLE/All Recipes
Ingredients
Yields: 6 servings (6 Servings)
5 medium
Zucchini, Sliced
980g
1 bunch
Green Onions, Sliced
¼ cup
White Vinegar
59.5g
½ cup
Soy Sauce
127.5g
¼ cup
Water
59.15g
2 tbsps
Sugar
25g
2 tbsps
Sesame Oil
27.2g
Ground Black Pepper To Taste
*
0.1g
* Optional
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: Korean, Asian
Meal/Course: Side Dish
Passive Cook Time: 20 min
Total Time: 20 min