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Indiana-Style Fried Cabbage

r_3e241d74-1d5f-4e61-ad4b-13e270904ca6

Source: MOLSON7/All Recipes

Indiana-Style Fried Cabbage

r_3e241d74-1d5f-4e61-ad4b-13e270904ca6

Source: MOLSON7/All Recipes

Ingredients

Yields: 8 servings (8 Servings)

½ lb Bacon, Diced 226.8g
3 tbsps Butter 42.6g
1 head Cabbage, Chopped 714g
1 small head Cabbage, Chopped
1 cup Chopped Celery 101g
1 Green Bell Pepper, Chopped 119g
Salt And Pepper To Taste*
4.5 oz can Mushrooms, With Liquid 127.575g
1 Onion Chopped 110g* Optional
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: Indian, South Asian
Meal/Course: Side Dish
Passive Cook Time: 30 min

Total Time: 30 min