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Rye Bread

r_3dd898ea-937d-4e27-926d-930edf49e973

Source: Doug/All Recipes

Rye Bread

r_3dd898ea-937d-4e27-926d-930edf49e973

Source: Doug/All Recipes

Ingredients

Yields: 1 /2 pound loaf (4 Servings)

1⅛ cups Drinking Water 266.175g
1⅓ tbsps Oil 18.088g
2 tbsps Honey 42g
1 tsp Salt 6g
2⅔ tsp Caraway 5.586g
1⅓ cups Rye Flour 135.66g
2⅓ cups Bread Flour 319.21g
¼ cup Vital wheat gluten
¼ cup Powdered Milk
2½ tsp Dry Yeast 10g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Passive Cook Time:  3 hr

Total Time:  3 hr