Springerle I

r_3d0a64d3-8ae7-4302-9be6-025fc7fa832c

Source: Rosemarie Magee/All Recipes

Source: Rosemarie Magee/All Recipes

4 Eggs 176g
2 tbsps Butter 28.4g
2 tsp Baking Powder 9.2g
¼ tsp Salt 6g
2 cups White Sugar 400g
4 cups All-purpose Flour 500g
¼ cup Anise Seed

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

Cuisine: German, Western European
Occasion: Christmas, Holiday/Special Day
Method: Baking
Necessary Equipment: Oven

Oven