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Chopped Kale Salad Recipe with Grapes & Feta Cheese
r_3d022edb-abec-484f-bdff-019c8de763b7
Source: Dara Michalski | Cookin' Canuck/Cookin' Canuck
Chopped Kale Salad Recipe with Grapes & Feta Cheese
r_3d022edb-abec-484f-bdff-019c8de763b7
Source: Dara Michalski | Cookin' Canuck/Cookin' Canuck
Ingredients
Yields: 4 (4 Servings)
3-4 large
Kale Leaves Stems Removed, (leaves Chopped (5 Cups))
1 cup
Red Grapes (cut In Half)
92g
¼ cup
Crumbled Feta Cheese
37.5g
2 tbsps
Fresh Lemon Juice
30.5g
2 tbsps
Extra-virgin Olive Oil
27g
½ tsp
Agave Nectar (or Honey)
3.45g
⅛ tsp
Salt
0.75g
⅛ tsp
Ground Pepper
0.2875g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: Mediterranean