Ingredients
Yields: 1 -9-inch pie (1 Servings)
1½ cups 126g
¼ cup 56.75g
3 tbsps 37.5g
½ gal
1 cup 245g
½ cup 72.5g
1 tsp 1.8g
½ tsp 1.3g
½ tsp 1.1g
1 tbsp 15.56g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!