Strawberry compote with sugared drop scones

r_3c6d7c3c-b2a7-4d44-a0d1-8d7afd10cbc5

Source: Good Food team/BBC Good Food

Strawberry compote with sugared drop scones

r_3c6d7c3c-b2a7-4d44-a0d1-8d7afd10cbc5

Source: Good Food team/BBC Good Food

Ingredients

Yields: 4 (4 Servings)

500 g Ripe Strawberry , Hulled 500g
4 tbsp Caster Sugar 45.72g
2 tbsp Lemon Juice 30.5g
a few drops Balsamic Vinegar*
25 g Unsalted Butter
140 g Self-raising Flour 140g
Pinch Fine Salt 0.2g
1 tbsp White Caster Sugar , Plus Extra For Tossing 11.43g
1 large Egg 50g
1 tsp Vanilla Extract 4.2g
150 ml Semi-skimmed Milk 150g
Vanilla Ice Cream , To Serve* Optional

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: English Islands, Western European
Meal/Course: Entree/Main Dish, Dessert, Dinner
Tips: From Scratch
Passive Cook Time: 10 min

Total Time: 10 min