Ingredients
Yields: 4 servings (4 Servings)
¼ cup 32g
¼ tbsp 4.5g
0.1g
12 oz 340.2g
1 quart
4 tbsps 63.76g
1 tbsp 15g
½ tbsp
1½ tbsps 31.5g
7 tbsps 87.5g
½ tbsp
¼ cup 59.15g
3 tbsps 18g
1 tbsp 13.6g
2 cloves 6g
¼ cup 40g
¼ cup 23g
Ingredient list may appear altered from original.
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