Ingredients
Yields: 8 scones (8 Servings)
1¾ cups 218.75g
¼ cup 50g
4 tsp 18.4g
⅛ tsp 0.75g
5 tbsps 71g
½ cup 122g
¼ cup 57.5g
⅓ cup
1 44g
1 tbsp 15.25g
Ingredient list may appear altered from original.
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