Ingredients
Yields: 2 servings (2 Servings)
1 cup
1 tbsp 14.2g
2
2 inch
1
1 tsp 2g
¼ cup 33.5g
* 0.4g
¼ tsp 1.04g
2 cups 473.2g* Optional
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Ingredient list may appear altered from original.
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