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Perogies

r_39fb3566-173f-43b3-9372-feafa58a407c

Source: CATSY/All Recipes

Perogies

r_39fb3566-173f-43b3-9372-feafa58a407c

Source: CATSY/All Recipes

Ingredients

Yields: 16 perogies (16 Servings)

2 cups All-purpose Flour 250g
5 lb Potato 2268g
1 tsp Salt 6g
1 Egg Beaten 44g
⅔ cup Cold Water 156.156g
1 lb Bacon 453.6g
1 cup Shredded Cheddar Cheese 132g
¼ lb Bacon 113.4g
32 oz Jar Sauerkraut - Drained, Rinsed And Minced
3 tbsps Sour Cream 36g
Salt And Pepper To Taste** Optional

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

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Kidfun

Meal/Course: Entree/Main Dish
Passive Cook Time: 5 min

Total Time: 5 min