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Pork and Pepper Stir Fry

r_38ce3a65-1c98-41e1-bfbb-141e2709efe7

Source: SHINY3/All Recipes

Pork and Pepper Stir Fry

r_38ce3a65-1c98-41e1-bfbb-141e2709efe7

Source: SHINY3/All Recipes

Ingredients

Yields: 4 servings (4 Servings)

¼ cup Rice Wine Vinegar
1 tbsp Chili Paste or Harissa Paste
2 tbsps Minced Garlic
1 tbsp Brown Sugar 9.1g
5 tbsps Olive Oil 67.5g
4 Boneless Pork Loin Chops, Cut Into Bite Sized Pieces
5 tbsps Vegetable Oil 68g
3 tbsps Finely Chopped Fresh Ginger Root 18g
5 tbsps Teriyaki Sauce
1 Green Bell Pepper, Cut Into Strips 119g
1 Red Bell Pepper, Cut Into Strips 119g
1 Yellow Bell Pepper, Cut Into Strips 186g
Salt And Pepper To Taste*
¼ cup Blanched Slivered Almonds 27g
2 tbsps Chopped Fresh Mint* Optional

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: Asian
Method: Stir-Frying
Passive Cook Time: 10 min

Total Time: 10 min