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Creamy Polenta with Roasted Corn and Fresh Sage

r_38c6707e-ece9-4626-be5a-bfc675b050a9

Source: JOE ZARANSKI/All Recipes

Creamy Polenta with Roasted Corn and Fresh Sage

r_38c6707e-ece9-4626-be5a-bfc675b050a9

Source: JOE ZARANSKI/All Recipes

Ingredients

Yields: 4 servings (4 Servings)

2 ears Corn
3 tbsps Olive Oil 40.5g
1 tsp Finely Chopped Garlic 2.8g
½ Yellow Onion, Diced 55g
3 cups Water 709.8g
2 cups Milk 488g
1 cup Cornmeal 117g
Salt And Pepper To Taste*
3 tbsps Chopped Fresh Sage Leaves
½ cup Grated Parmesan Cheese 50g* Optional
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Side Dish
Passive Cook Time:  1 hr

Total Time:  1 hr