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Ethiopian Cabbage

r_385ff317-23bb-4c66-a3a4-7e7e7a9e3ea4

Source: Chowhound ArchiveAdapted From: Chowhound

Ethiopian Cabbage

r_385ff317-23bb-4c66-a3a4-7e7e7a9e3ea4

Source: Chowhound ArchiveAdapted From: Chowhound

Ingredients

Yields: 4 servings (4 Servings)

1 head Cabbage 714g
2 medium Carrots, Peeled 122g
3 tbsp Olive Oil 40.5g
2 cups Water 473.2g
1 tsp Garlic Paste
1 tsp Kosher Salt 6g
1 tbsp Turmeric Powder 9.4g
5 tsp Cracked Black Pepper 11.5g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: Ethiopian, North African
Tips: Easy