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Steamed Clams in Butter and Sake
r_3742c277-0dfb-49ab-a8cb-cc5b284dd761
Source: Lilibeth Bernardino Hashimoto/All Recipes
Steamed Clams in Butter and Sake
r_3742c277-0dfb-49ab-a8cb-cc5b284dd761
Source: Lilibeth Bernardino Hashimoto/All Recipes
Ingredients
Yields: 4 servings (4 Servings)
4 tsp
Sake
4 tsp
Mirin (japanese Sweet Wine)
2 tsp
Rice Vinegar
10g
1ΒΌ lb
Clams In Shell, Scrubbed
567g
3 tbsps
Butter
42.6g
1 tsp
Soy Sauce
5.31g
1
Green Onion, Chopped
15g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Kidfun
Cuisine: Japanese, Asian
Passive Cook Time: 10 min
Total Time: 10 min
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