Ingredients
Yields: 10 servings (10 Servings)
4 cups
1 110g
1 119g
1 301g
2 cups 486g
2 30g
1 clove 3g
3 tbsps 45.75g
2 tbsps 29.8g
1 tsp 0.6g
1 tsp 0.7g
ΒΌ cup 15g
1 tsp 4.16g
** Optional
Ingredient list may appear altered from original.
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