Ingredients
Yields: 4 servings (4 Servings)
1 cup 240g
2 tbsps 34g
2 tbsps 29.8g
3 cloves 9g
1 tbsp 3.8g
1 tbsp
2 tsp 4g
1 tsp 2.3g
½ tsp 3g
2 large 300g
2
Ingredient list may appear altered from original.
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